Sugo Diner Introduces Fried Chicken Cutlet Pasta

Sugo, an Italo-American diner by the Self Raised team, offers a unique twist on pasta with its fried chicken cutlet addition. This innovative menu item aims to enhance traditional pasta dishes, appealing to diners seeking a fusion of flavours. The diner is set to attract food enthusiasts looking for new culinary experiences.

Read the full story at Sydney Morning Herald→