New Sourdough Bakery Opens in Melbourne's North

A new bakery, dubbed a 'house of sourdough', opens in Melbourne's north, taking over a well-known site. The establishment offers a variety of products, including crusty pizza slices, Italian deli sandwiches, and artisanal loaves aimed at both children and adults. This expansion comes from a pastry specialist based in the eastern suburbs.

Read the full story at Sydney Morning Herald→