Helen Goh and Yoko Nakazawa win 2026 James Beard awards
Australian cookbook authors Helen Goh and Yoko Nakazawa win medallions at the 2026 James Beard media awards, recognising excellence in food publishing. Their works on baking and pickles were among five nominated books by Australian authors. The awards were announced in Chicago on June 13, 2026.
Read the full story at The Guardian AU→